Brunello di Montalcino 'Tenuta Nuova' 2019 Casanova di Neri
Tenuta Nuova is inmiddels het visitekaartje geworden van Casanova di Neri: een compacte en krachtige Brunello met enorme verfijning en herkenbaare stempel van het wijnhuis. Rijpe kersen, zwart fruit en pruimen, een zowele houttoets en vlot op het palet.
Verder lezen- SmaakprofielComplex, krachtig & vol
- DruivenrasSangiovese
- Land & RegioItaliƫ, Brunello di Montalcino
- 100% proefgarantie
- Gratis bezorgd vanaf ā¬75
- Levering binnen 2 tot 3 werkdagen
- Verzekerd verzonden & zorgvuldig verpakt
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Vanaf ā¬75 gratis bezorgd
-
Levering binnen 2 tot 3 werkdagen
-
Verzekerd verzonden
-
100% proefgarantie
"The wine that best represents the Casanova di Neri house style." - Monica Larner (Robert Parker's Wine Advocate)
Robert Parker's Wine Advocate
97/100 punten
In my mind, this is the wine that best represents the Casanova di Neri house style. With 30 months of aging in tonneaux, it shows enormous richness and texture, and the stellar fruit quality appears with more primary elegance compared to the more expensive Cerretalto that is released with an extra year of aging. That dynamic is especially pronounced in a comparison of the 2019 and 2018 vintages. The 2019 Brunello di Montalcino Tenuta Nuova has a dark vein of toasted spice, black fruit, ink, blackberry compote, licorice and star anise. Dark as night, it is exceptionally well crafted with a robust delivery of concentrated fruit and solid tannic structure. You can count on excellent cellar potential, or at a minimum, serve it with a classic steak. Production is exactly 69,696 bottles.
James Suckling
96/100 punten
Black cherries with violets and other flowers on the nose. Full-bodied with chewy tannins and a juicy finish. Needs time to soften. Give it three to five years of bottle age. Better after 2025
Raffaele Vecchione (WinesCritic)
97/100 punten
Incredibly solid and spicy in its sensory profile, it shows notes of wild violet, hyacinth, green tea leaves, eucalyptus, magnolia, gardenia and ginseng root. Medium body, perfectly ripe, pleasant tannins with fine grain and a composed, essential finish that makes true territorial and stylistic elegance its best weapon. Best since 2026.