Glaetzer Anaperenna Shiraz Cabernet 2018
Ben Glaetzer's briljante interpretatie van een klassieke Australische blend.
The Wine Advocate: 'This wine has it all' (97/100 punten)
James Halliday: 'Easy to argue this is too cheap' (96/100 punten).
- SmaakprofielKrachtig & Complex
- DruivenrasCabernet Sauvignon, Shiraz
- Land & RegioAustralië, Barossa Valley
- 100% proefgarantie
- Gratis bezorgd vanaf € 125,-
- Levering binnen 2 tot 3 werkdagen
- Verzekerd verzonden & zorgvuldig verpakt
Een Australische klassieker
'For the 2018 Anaperenna Shiraz-Cabernet Sauvignon, Glaetzer blended in 18% Cabernet Sauvignon to give the wine increased fragrance and length. The nose is smoky, slightly herbal and marked by sweet cedar- and vanilla-tinged oak, but it also offers great cassis and blackberry fruit. Full-bodied, rich and concentrated, the flavors are kept nicely in check by fine-grained tannins. This wine has it all: terrific intensity, complexity, length and texture' (The Wine Advocate, 97/100)
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Ree
The Wine Advocate
97/100 punten
For the 2018 Anaperenna Shiraz-Cabernet Sauvignon, Glaetzer blended in 18% Cabernet Sauvignon to give the wine increased fragrance and length. The nose is smoky, slightly herbal and marked by sweet cedar- and vanilla-tinged oak, but it also offers great cassis and blackberry fruit. Full-bodied, rich and concentrated, the flavors are kept nicely in check by fine-grained tannins. This wine has it all: terrific intensity, complexity, length and texture.
James Halliday
96/100 punten, Special Value
82% shiraz (30-100yo vines), 18% cabernet sauvignon (80-130yo vines) yielding 2.5t/ha, open-fermented, hand-plunged, matured for 16 months in new hogsheads (92% French, 8% American). Full-bodied, plum blackberry, supple tannin, good oak. Easy to argue this is too cheap.
James Suckling
94/100 punten
The 2018 vintage has delivered such strong quality in these full-bodied reds from the Barossa. This has all the ripeness with vitality, depth and freshness. Aromas of blackberries and blackcurrants, as well as leaves and violets, lead to a very deep, dense and juicy palate that carries such luscious, black and blue-fruit flavors. Very drinkable now, but better from 2024.
